Chocolate Academy: $39 for a “Chocolate and foie gras” tasting workshop (value of $75)

Chocolate Academy

Tuango Montreal Deal of the Day: Chocolate Academy: $39 for a “Chocolate and foie gras” tasting workshop (value of $75)

Buy now for only $
39
Value $75
Discount 48% Off
Save $36

Did you know that chocolate and foie gras make an excellent combination? The Holidays are coming and thanks to this Tuango offer, you can dazzle your guests with delicious recipes that are easy to make.

This is a limited time offer while quantities last so don’t miss out!

Click here to buy now or for more details about the deal.

DETAILS
***Available in French only
Maximum of 3 coupons per person upon purchase
1 coupon valid per person
May purchase 5 additional coupons to offer as gifts
Only valid for the workshop held on November 26, 2015, at 6:30pm
You must present a printed version of your coupon upon arrival (the electronic version will not be accepted)
Taxes included
Click here for a list of details that apply to all offers: http://www.tuango.ca/en/pages/details

Chocolate Academy
4850, rue Molson
Montréal, Quebec, H1Y3J8, CA
Phone:1 855-619-8676

Chef Sébastien Giannini, has worked in many upscale restaurants in Montreal and France. He has received numerous awards (Grand prix culinaire Auguste Escoffier, Finale du Bocuse d’or, Trophée du jeune espoir de la gastronomie française and more). He will teach you many ways to prepare foie gras with chocolate. In collaboration with the foie gras of Rougié and the chocolate of Cacao Berry, he will perform savoury recipes as well as a dessert combining both foie gras and chocolate. Don’t miss it on November 26, 2015, 6:30pm!

Throughout this workshop, you can also taste these delicious creations. You will be delighted with 48% off! Yum!

***Available in French only

Click here to buy now or for more information about the deal. Don’t miss out!